Controlling the Flame with Dampers
Controlling the flame while cooking is an essential skill for any chef. It's also important for outdoor enthusiasts who...
Using Direct and Indirect Heat for Braai Tips and Cooking Techniques
Are you looking to take your braaiing and cooking techniques to the next level? Direct and indirect heat is a key...
Creating a Two-Zone Fire: A Comprehensive Overview
Creating a two-zone fire is a great way to get the perfect cooking temperature for your braai. Whether you're cooking up...
